This Saturday, June 21st
Come Join Us!
For reservations, call 802-254-9019 or email
Adults $11, kids 11 and under $5, preschoolers $3
It's not too late to volunteer!!
Thursday, June 19, starting at about 3:00 (peeling potatoes, processing salad veggies)
Friday, June 20, from 9:00 to 3:00-ish (hulling strawberries, cooking potatoes, processing salad veggies)
Saturday, June 21 – We are especially looking for morning table setup (9:00 to noon), wait staff during the supper, and folks to help clean up (starting about 7:30)
Please contact co-chair Cathy Hess: 802-579-9905 or
or if you have questions! Thank you!!